Automatic Egg-filled Pancake Line​
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Automatic Egg-filled Pancake Line​

Our Egg-filled pancake production line is a specialized automated system for producing the unique raw thin bread shells specifically for Chinese Egg Pancakes. This line expertly automates the entire process of transforming dough into perfectly layered, rectangular-shaped raw discs. We deliver consistently high quality, making the finished product ideal for distribution to street vendors and commercial kitchens for finishing on the griddle.
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Egg-filled Pancake Production Line



Mode

JH1801

Dimension

14944*2353*1702 (mm)

Capacity

3000-4200pcs/h

Power specification

380V, 50HZ, 3PH, 13KW

Material

SUS304, PE, Aluminum Alloy

Finished product

SUS304, PE, Aluminum Alloy

Product size

Froze


Product Overview


The Egg-filled Pancake Production Line is a fully automated system for mass-producing soft, egg-infused pancakes popular in East Asian street food and breakfast markets. This line combines batter mixing, griddling, egg depositing, and folding into a single process, delivering 3000-4200 pieces per hour.


Egg-filled Pancake Production Line


Product Features


Exclusive Integrated Filming System

Our line features a proprietary automatic pressing and filming unit. This system is applying clear plastic film to both sides of each raw shell immediately after forming. This critical step completely eliminates sticking, prevents damage during transport, and dramatically streamlines the final packaging process.


Precision Forming for Consistent Quality

The system utilizes a calibrated pressing mechanism that ensures every piece is formed to an exact, uniform thickness and shape. This guarantees consistent cooking performance, professional appearance, and a reliable product for end consumers.


Hygienic, Industrial-Grade Construction

Built entirely from food-grade stainless steel, the entire process is enclosed within a sanitary framework. The design prioritizes easy cleaning and maintenance, ensuring compliance with strict food safety standards and providing reliable, durable performance for high-volume production environments.



Applications


Food Service Channels

Fast-Food Chains: Breakfast menus and snack counters in urban areas (e.g., Chinese street food stalls, Korean convenience stores).

Cafeterias & Schools: Nutritious breakfast options with customizable egg content.

Frozen Food Production: Pre-cooked pancakes for microwaveable frozen meals.


Regional Variations

Adaptable to Chinese "dan bing" (scallion egg pancakes) and Korean "gyeran bbang" (sweet egg bread) with mold adjustments .


FAQ


How is the capacity?

The capacity is related to the size of your product.


How long is the production cycle?

About 3 months, depending on the specific solution.


How long is the warranty period?

1-year warranty.



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In the field of customized food production lines, Shanghai Juheng, as a new force in the field of foreign trade, is emerging with professional customized services.

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Contact Us

Phone: +86-157-2124-1112
WhatsApp:  +8615721241112
Add: Building 7, No. 579, Dongxing Road, Songjiang District, Shanghai
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